One of 155 bottles. A single grain distilled in 1991 and matured in first-fill bourbon barrel #239928 before being bottled by Perth-based company, Copper Monument.

Prior to 1885, Scottish blenders were only able to acquire grain whisky from DCL. This changed when the firms of John Crabbie, Andrew Usher, William Sanderson and John Watson collaborated to open the North British distillery in Edinburgh. Production began two years later on a single coffey still, and the distillery continued to grow, flourishing in the post-war period. In 1993 it was taken over by Lothian Distillers, a partnership between IDV and Robertson & Baxter, the modern iterations of which, Diageo and Edrington, retain a controlling stake in today. Occasional distillery bottlings have appeared over the years, but the majority of examples of its single grain come from independent labels like this.