This is a pure malt distilled at the Loch Lomond Distillery. "Bottled at the peak of perfection" the entry level for the Loch Lomond distillery, which by the way has no association with the still of the same name.

The Loch Lomond distillery is a Highland Single Malt Scotch whisky distillery in Alexandria, Scotland, near Loch Lomond.

Loch Lomond Distillery was first established in Arrochar in 1814, but closed three years later. The present business was established in 1964 by the former owners of the Littlemill Distillery in Bowling. Production began in Loch Lomond the following year in 1965. In 1984, the distillery stopped production until Glen Catrine Bonded Warehouses acquired the business and resumed malt production in 1987. Grain whisky production began in 1993 and two new malt stills were added in 1999. At the time the Grain distillery opened in 1994, it was the only distillery in Scotland producing both Grain and Malt whisky. It also operates a unique set-up of three sets of stills.

In 2014, the distillery was acquired by the private equity group Exponent alongside the management team.

Loch Lomond distillery was an innovative project when first conceived, intending to be fully self-reliant in its blending responsibilities by producing a variety of single malt and grain whiskies on the same site. The combination of swan-necked pot stills, Lomond stills and continuous stills, nowadays allow for the production of a staggering 11 distinct spirits. Within these are a number of single malts, including Inchmurrin, Inchmoan, Rhosdhu and Croftengea.